Jan. 24th, 25th, 26th GIANTS RIDGE FOOD & RACE 2014

MINNEAPOLIS ALPINE SKI TEAM

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Volunteer to help

Jan. 25th Race @ Giants Ridge with Virginia and Hibbing

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Starter/Start Referee: Supervise the start gate; record any faults; assist the ski area starter with communication to athletes. Assistant Starter: Help line skiers up for their start in the proper start order. Chief of Course: Set out replacement gates and drills at intervals on the hill. Supervise course workers. Maintain communication with timing and race officials to call Course Worker: Help prepare and maintain the race course track. Replace and repair broken or leaning gates. Requires strong skiing skills. Chief Gate Judge: Organize gate judging clipboards; Organize gate judges on the race course. Review gate judging role and rules regarding proper gate passage. Collect dq cards after each run and deliver to Referee. Gate Judge: Monitor a section of the race course and record any faults committed by the athletes. Communicate instructions to athletes who seek assistance after a fall or interference. No experience is necessary; warm clothing is. Non-skiers welcome. Bib Collection: Collect bibs in the finish area as competitors complete their second runs. Help re-sort bibs after the race and report any missing bibs to the Chief of Race. Timing Assistant: Assist the Chief of Timing and Race Announcer in the timing building. Race Announcer: This very important job keeps spectators informed about who is racing on which course, what times they score, and who to look for next. Scoreboard: Write down each racer’s times on the public display board when announced by the Race Announcer. Warm clothing and boots necessary.

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Jan. 25th Giants Ridge General Weekend Help

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Potluck Chair: Coordinate Potluck Celebration With Parents From MAST, VAAST and Hibbing Potluck Support: Assist With Post Race Celebration-Potluck With Families From MAST, VAAST, and Hibbing. Potluck We need healthy snacks for the weekend (granola bars,energy bars, dried fruit, pretzels etc.) We need desserts (Finger food) for the weekend Breakfast Friday - prepare Breakfast Friday - set up Breakfast Friday - clean up Lunch Friday - prepare Lunch Friday - set up Lunch Friday - clean up Dinner Friday - prepare Dinner Friday - set up Dinner Friday - clean up Breakfast Saturday - prepare Breakfast Saturday - set up Breakfast Saturday - clean up Lunch Saturday (pot luck w/hibbing) - prepare Lunch Saturday (pot luck w/hibbing) - set up Lunch Saturday (pot luck w/hibbing) - clean up Dinner Saturday - prepare Dinner Saturday - set up Dinner Saturday - clean up Breakfast Sunday - prepare Breakfast Sunday - set up Breakfast Sunday - clean up

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HOME
About MAST
Equipment
Races & Training
Photos, News, Events
Parents & Guardians
- Fundraising for Your Racer
- Mentor New Parents
Alumni
- Alumni Email Request
Coaches
- Coach Availability
Search